> I can help. What do you need and what time for setup?
Biggest thing would be a run for ice at around 5:30 or 6pm. I haven't
figured out yet what to put the ice *in*, but we'll want around 40lbs of
ice for the event for beer and soft drinks (which will start out room temp.)
--
-- Josh Berkus
PostgreSQL Experts Inc.
http://www.pgexperts.com